Culture
Honavar culture: Yakshagana, history & food
A port town for six centuries and a home of Yakshagana theatre, with a coastal kitchen all its own.
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History
The river port, the Pepper Queen, Portuguese forts and the Konkan Railway.
Read more →Languages
Kannada, Konkani and old local dialects like Havigannada.
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People & communities
Halakki folk singers, areca farmers, fishing families and more.
Read more →Festivals & temple fairs
Chariot festivals, Holi Suggi dances and pujas to the sea.
Read more →Folk arts
Suggi Kunita, gumate drums and Talamaddale.
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Arecanut plantations
Areca, pepper and spice gardens of the Malnad edge.
Read more →Yakshagana
All-night dance-drama at Gundabala and the UNESCO-accredited Idagunji troupe.
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What to eat
Fish thalis, ghee roast, tuppa dosa, goli baje and gudbud.
Read more →Kannada phrases
Fifteen words that will make locals smile.
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The Ocean Connection
A documentary on Tonka's fishermen and the Olive Ridley turtles.
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The Pepper Queen
Rani Chennabhairadevi, who ruled the pepper coast for 54 years.
Read more →Gundabala Yakshagana
All-night shows every night in season.
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Biodiversity
Turtles, mangroves, birds and the Western Ghats.
Read more →Plan your trip
Ready for the river and the sea?
Pick a stay, choose an itinerary and book online on the property's site or a booking platform.

