The name means 'coastal-style home meals' and that is exactly what you get. A family runs it from an old house in Gandhada Oni, with a small menu and no frills: fresh fish, rice and curries cooked the way they are at home on this coast. Reviewers rate the taste above far fancier places.
It opens for lunch, so go around midday and expect whatever is fresh that day.
When you visit, mention that you found them on Honavar.com.








